共 50 条
- [23] Comprehensive Selection Criteria for High-Yielding Bread Wheat (Triticum aestivum L.) Hybrids under Salinity Stress [J]. EGYPTIAN JOURNAL OF BOTANY, 2021, 61 (03): : 709 - 730
- [25] Salinity-Induced Changes in the Nutritional Quality of Bread Wheat (Triticum aestivum L.) Genotypes [J]. AGRIVITA, 2020, 42 (01): : 1 - 12
- [26] COMPARATIVE PERFORMANCE OF TWO BREAD WHEAT (TRITICUM AESTIVUM L.) GENOTYPES UNDER SALINITY STRESS [J]. APPLIED ECOLOGY AND ENVIRONMENTAL RESEARCH, 2019, 17 (02): : 5029 - 5041
- [27] Assessing the Adaptive Mechanisms of Two Bread Wheat (Triticum aestivum L.) Genotypes to Salinity Stress [J]. AGRONOMY-BASEL, 2021, 11 (10):