On the Differential Sialic Acid Specificity of Lectins from Different Parts of Saraca indica

被引：0
|
作者：
Chatterjee, Bishnu P. [1 ]
Majumder, Mainak [2 ]
机构：
[1] West Bengal Univ Technol, Kolkata 700064, India
[2] Lab India Ltd, Gurgaon, India
来源：
MOLECULAR IMMUNOLOGY OF COMPLEX CARBOHYDRATES-3 | 2011年 / 705卷
关键词：
Lectins; Sialic acid; Saraca indica; Seed integument; Gynaecium; Filament; CARBOHYDRATE-BINDING-SPECIFICITY; WHEAT-GERM-AGGLUTININ; MAACKIA-AMURENSIS; T-ALPHA; PURIFICATION; AFFINITY; SEEDS; QUANTITATION; BENGALENSIS; RECOGNIZES;
D O I：
10.1007/978-1-4419-7877-6_10
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：213 / 228
页数：16
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