Factors affecting the early gene transfer step in the development of transgenic 'Fuji' apple plants

This study was conducted to determine the optimal transformation conditions during early gene transfer steps necessary to improve the efficiency of transformation mediated by Agrobacterium tumefaciens in Fuji apple plants. The use of 200 mu M acetosyringone in the co-culture medium resulted in 4.7% transformation efficiency, compared with different concentrations of 0-400 mu M. A 4-day co-culture period gave 1.9% transformation efficiency, compared with different co-culture periods of 1-5 days. There was no significant difference in transformation efficiency with different explant placement orientations on co-culture medium. A comparison of young leaves from plants cultured in rooting medium for 4 weeks with those cultured for 8 weeks showed that an 8-week culture period resulted in higher transformation efficiency. We therefore concluded that the efficiency of Fuji apple transformation depends on improving factors related to the gene transfer step.