Self-assembly and hydrogelation properties of egg white-derived peptides.

被引:0
|
作者
Abioye, Raliat O. [1 ]
Acquah, Caleb [1 ]
Udenigwe, Chibuike [1 ]
Huttmann, Nico [1 ]
Hsu, Pei Chun Queenie [1 ]
Sun, Xiaohong [1 ]
机构
[1] Univ Ottawa, Ottawa, ON, Canada
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中图分类号
O69 [应用化学];
学科分类号
081704 ;
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页码:156 / 157
页数:2
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