Gelation in semiflexible polymers

被引:6
|
作者
Padmanabhan, Venkat [1 ]
Kumar, Sanat K. [1 ]
机构
[1] Columbia Univ, Dept Chem Engn, New York, NY 10027 USA
来源
JOURNAL OF CHEMICAL PHYSICS | 2011年 / 134卷 / 17期
关键词
MOLECULAR-SIZE DISTRIBUTION; THERMOREVERSIBLE GELATION; CRYSTAL ELASTOMERS; PHASE-TRANSITIONS; LIQUID-CRYSTALS; CHAIN; DYNAMICS; GELS; SYSTEMS; VOLUME;
D O I
10.1063/1.3587134
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Molecular dynamics simulations have been employed to study the formation of a physical gel by semiflexible polymer chains. The formation of a geometrically connected network of these chains is investigated as a function of temperature and rate of cooling. The stiffness of the molecules is controlled via a potential between beads separated by two bonds. As the temperature is lowered, a percolated homogeneous solution phase separates to form a high-density, non-percolated nematic fluid and a low-density gas phase. On further decreasing the temperature, the chains are dynamically arrested preventing the completion of the vapor-liquid (VL) phase separation. As a result, the chains are stuck in a three-dimensional network of nematic bundles forming a percolated gel. Apart from temperature, the rate of cooling also plays an important role in the formation of the gel. Cooling the system at a faster rate yields gel while slower rates result in complete VL phase separation. (C) 2011 American Institute of Physics. [doi:10.1063/1.3587134]
引用
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页数:7
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