Biotechnological production of value-added compounds by ustilaginomycetous yeasts

被引:15
|
作者
Paulino, Bruno N. [1 ]
Pessoa, Marina G. [1 ]
Molina, Gustavo [2 ]
Kaupert Neto, Antonio A. [3 ]
Oliveira, Juliana V. C. [3 ]
Mano, Mario C. R. [1 ]
Pastore, Glaucia M. [1 ]
机构
[1] Univ Estadual Campinas, Lab Bioflavors & Bioact Cpds, Dept Food Sci, Fac Food Engn, Cidade Univ Zeferino Vaz Barao Geraldo Campinas, BR-13083862 Sao Paulo, Brazil
[2] Univ Fed Vales Jequitinhonha & Mucuri, Inst Sci & Technol, Food Engn, Diamantina, MG, Brazil
[3] Brazilian Ctr Res Energy & Mat CNPEM, Brazilian Bioethanol Sci & Technol Lab CTBE, BR-13083100 Campinas, SP, Brazil
基金
巴西圣保罗研究基金会;
关键词
Ustilaginaceae; Pseudozyma; Ustilago; Enzymes; Itaconic acid; Mannosylerythritol lipids; Squalene; PSEUDOZYMA-ANTARCTICA LIPASE; APPLYING UNCONVENTIONAL SECRETION; CARBOHYDRATE-ACTIVE ENZYMES; CELLULASE-FREE XYLANASE; MANNOSYLERYTHRITOL LIPIDS; GLYCOLIPID BIOSURFACTANTS; USTILAGO-MAYDIS; ITACONIC ACID; SACCHAROMYCES-CEREVISIAE; CELLOBIOSE LIPIDS;
D O I
10.1007/s00253-017-8516-x
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The use of yeasts in bioprocesses can be considered one of the most relevant strategies in industrial biotechnology, and their potential is recognized due to the ability of these microorganisms for production of diverse value-added compounds. Yeasts from Ustilaginaceae family have been highlighted in the last years as a promising source of industrial interesting compounds, including enzymes, sugars, lipids, organic acids, and biosurfactants. These compounds may exhibit various applications in pharmaceutical, cosmetic, food, medical, and environmental fields, increasing the scientific attention in the study of ustilaginomycetous for biotechnological purposes. In this mini-review, we provide a comprehensive overview about the biotechnological use of yeasts from Ustilaginaceae family to produce value-added compounds, focusing in recent trends, characteristics of processes currently developed, new opportunities, and potential applications.
引用
收藏
页码:7789 / 7809
页数:21
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