Microbial hydroxylation of (±)- and (-)-(2Z,4E)-5-(1′,2′-epoxy-2′,6′,6′-trimethylcyclohexyl)-3-methyl-2,4-pentadienoic acid into (±)- and (-)-xanthoxin acid by Cunninghamella echinulata

被引:3
|
作者
Okazaki, R
Oritani, T [1 ]
Hara, Y
Yamamoto, H
机构
[1] Tohoku Univ, Grad Sch Agr Sci, Div Life Sci, Lab Appl Bioorgan Chem, Sendai, Miyagi 9818555, Japan
[2] Niigata Univ, Fac Agr, Dept Appl Biol Chem, Niigata 9502181, Japan
关键词
xanthoxin; xanthoxin acid; Cunninghamella echinulata; Cercospora cruenta; microbial hydroxylation;
D O I
10.1271/bbb.65.943
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Microbial hydroxylation of (+/-)-(2 Z, 4E)-5-(1', 2'-epoxy-2', 6', 6' -trimethylcyclohexyl)-3-methyl-2, 4-pentadienoic acid (3a) with Cercospora cruenta, a fungus producing (+)-abscisic acid, gave a four-stereoisomeric mixture consisting of (+)- and (-)-santhoxin acid (4a), and (+)- and (-)-epi-xanthoxin acid (5a) bg an HPLC an:analysis with a chiral column. Screening of the microorganisms capable of oxidizing (+/-)-3a showed that Cunninghamella echinulata stereoselectively oxidized (+/-)-3a to xanthoxin acid (4a) with the some degree of enantioselectivity as (-)-3a to (-)-4a.
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页码:943 / 946
页数:4
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