The influence of dietary fat levels on fecal tocopherols.

被引：0
|
作者：
Stone, WL
Papas, AM
Min, Q
Neumann, A
Foster, M
机构：
[1] E TENNESSEE STATE UNIV,JAMES H QUILLEN COLL MED,JOHNSON CITY,TN 37614
[2] EASTMAN CHEM CO,KINGSPORT,TN 37662
来源：
FASEB JOURNAL | 1996年 / 10卷 / 03期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：3042 / 3042
页数：1
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