Accuracy in estimating and recalling portion sizes of foods among elderly adults

被引:13
|
作者
Ervin, RB [1 ]
Smiciklas-Wright, H
机构
[1] Ctr Dis Control & Prevent, Natl Ctr Hlth Stat, Hyattsville, MD USA
[2] Penn State Univ, Dept Nutr, University Pk, PA 16802 USA
关键词
dietary methodology; elderly adults; portion-size estimation; memory;
D O I
10.1016/S0271-5317(01)00288-3
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
This study examined older adults' abilities to estimate portion sizes of foods and remember these amounts. Ninety-four men and women 58 years and older were asked to judge portion sizes of two sets of 5 foods without using portion-size measurement aids. Subjects were also given memory tests. Subjects were given an unannounced recall test for the foods and amounts they estimated later the same day and again the following day. Results indicated that many elderly subjects could not accurately estimate quantities of foods or remember the amounts they had estimated. Most answers were within 25 to 50 percent of subjects' original estimates. Recent use of measuring utensils improved the accuracy of estimated amounts, and memory performance was weakly associated with accurate recall of amounts. We concluded that elderly people do not retain precise mental images of portion sizes but have general concepts of the amounts. (C) 2001 Elsevier Science Inc. All rights reserved.
引用
收藏
页码:703 / 713
页数:11
相关论文
共 50 条
  • [31] Estimating polypharmacy among the elderly
    Engi, Z.
    Benko, R.
    Erszegi, A.
    Viola, R.
    Doro, P.
    Csupor, D.
    Matuz, M.
    INTERNATIONAL JOURNAL OF CLINICAL PHARMACY, 2022, 44 (06) : 1544 - 1544
  • [32] Estimation accuracy of bean bags as portion size estimation aids for amorphous foods
    Wenhold, Friedeburg Anna Maria
    Macintyre, Una Elizabeth
    SOUTH AFRICAN JOURNAL OF CLINICAL NUTRITION, 2024, 37 (03) : 106 - 115
  • [33] Accuracy of estimating the species and sizes of osprey prey: A test of methods
    Carss, DN
    Godfrey, JD
    JOURNAL OF RAPTOR RESEARCH, 1996, 30 (02) : 57 - 61
  • [34] Within- and between-person variations in portion sizes of foods consumed by the Japanese population
    Tsubono, Y
    Kobayashi, M
    Takahashi, T
    Iwase, Y
    Iitoi, Y
    Akabane, M
    Tsugane, S
    NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL, 1997, 29 (02): : 140 - 145
  • [35] Quantifying portion sizes for selected snack foods and beverages in 24-hour dietary recalls
    Chambers, E
    McGuire, B
    Godwin, S
    McDowell, M
    Vecchio, F
    NUTRITION RESEARCH, 2000, 20 (03) : 315 - 326
  • [36] The effectiveness of a social media intervention for reducing portion sizes in young adults and adolescents
    Sharps, Maxine A.
    Hetherington, Marion M.
    Blundell-Birtill, Pam
    Rolls, Barbara J.
    Evans, Charlotte E. L.
    DIGITAL HEALTH, 2019, 5
  • [37] Consumption of Ultra-Processed Foods among Japanese Middle and Elderly Adults and the Associations with BMI
    Koiwai, Kaori
    Hayashi, Fumi
    Ogata, Hiromitsu
    Takemi, Yukari
    ANNALS OF NUTRITION AND METABOLISM, 2019, 75 : 337 - 337
  • [38] Gender differences in dietary intake among adults of Hindu communities in lowland Nepal: assessment of portion sizes and food consumption frequencies
    Sudo, N
    Sekiyama, M
    Maharjan, M
    Ohtsuka, R
    EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2006, 60 (04) : 469 - 477
  • [39] Gender differences in dietary intake among adults of Hindu communities in lowland Nepal: assessment of portion sizes and food consumption frequencies
    N Sudo
    M Sekiyama
    M Maharjan
    R Ohtsuka
    European Journal of Clinical Nutrition, 2006, 60 : 469 - 477
  • [40] Assessing the diet of the British African-Caribbean population: frequency of consumption of foods and food portion sizes
    Sharma, S
    Cade, J
    Landman, J
    Cruickshank, JK
    INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2002, 53 (05) : 439 - 444