Opinion of the Scientific Panel on Food Additives, Flavourings Processing Aids and Materials in Contact with Food on the food colour Red 2G (E128)

被引:0
|
作者
不详
机构
来源
AGRO FOOD INDUSTRY HI-TECH | 2007年 / 18卷 / 06期
关键词
D O I
暂无
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
引用
收藏
页码:12 / 12
页数:1
相关论文
共 50 条
  • [32] Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission related to Lutein for use in foods for particular nutritional uses
    Anton, Robert
    Barlow, Sue
    Boskou, Dimitrios
    Castle, Laurence
    Crebelli, Riccardo
    Dekant, Wolfgang
    Engel, Karl-Heinz
    Forsythe, Stephen
    Grunow, Werner
    Heinonen, Marina
    Larsen, John Chr.
    Leclercq, Catherine
    Mennes, Wim
    Milana, Maria Rosaria
    Pratt, Iona
    Rietjens, Ivonne
    Svensson, Kettil
    Tobback, Paul
    Toldra, Fidel
    [J]. EFSA JOURNAL, 2007, 5 (12):
  • [34] Opinion on Pyridoxal 5'-phosphate as a source for vitamin B-6 added for nutritional purposes in food supplements Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
    Aguilar, F.
    Autrup, H.
    Barlow, S.
    Castle, L.
    Crebelli, R.
    Dekant, W.
    Engel, K. -H.
    Gontard, N.
    Gott, D.
    Grilli, S.
    Guertler, R.
    Larsen, J. -C.
    Leclercq, C.
    Leblanc, J. -C.
    Malcata, F. X.
    Mennes, W.
    Milana, M. -R.
    Pratt, I.
    Rietjens, I.
    Tobback, P.
    Toldra, F.
    [J]. EFSA JOURNAL, 2008, 6 (07)
  • [35] Scientific Opinion on the safety evaluation of the substance glycolic acid for use in food contact materials EFSA Panel on food contact materials, enzymes, flavourings and processing aids (CEF)
    Anadon, Arturo
    Binderup, Mona-Lise
    Bursch, Wilfried
    Castle, Laurence
    Crebelli, Riccardo
    Engel, Karl-Heinz
    Franz, Roland
    Gontard, Nathalie
    Haertle, Thomas
    Husoy, Trine
    Jany, Klaus-Dieter
    Leclercq, Catherine
    Lhuguenot, Jean-Claude
    Mennes, Wim
    Milana, Maria Rosaria
    Pfaff, Karla
    Svensson, Kettil
    Toldra, Fidel
    Waring, Rosemary
    Wolfle, Detlef
    [J]. EFSA JOURNAL, 2010, 8 (12)
  • [36] Scientific Opinion on the toxicological evaluation of phenol EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
    Beckman-Sundh, Ulla
    Binderup, Mona-Lise
    Bolognesi, Claudia
    Brimer, Leon
    Castle, Laurence
    Di Domenico, Alessandro
    Engel, Karl-Heinz
    Franz, Roland
    Gontard, Nathalie
    Guertler, Rainer
    Husoy, Trine
    Jany, Klaus-Dieter
    Kolf-Clauw, Martine
    Leclercq, Catherine
    Mennes, Wim
    Milana, Maria Rosaria
    Pocas, Maria de Fatima
    Pratt, Iona
    Svensson, Kettil
    Toldra, Fidel
    Woelfle., Detlef
    [J]. EFSA JOURNAL, 2013, 11 (04)
  • [39] Scientific Statement of the Panel on food additives, flavourings, processing aids and materials in contact with food on a request from the Commission related to an update on the hazard assessment of 2-isopropyl thioxanthone (ITX) in food contact materials
    Aguilar, Fernando
    Autrup, Herman
    Barlow, Sue
    Castle, Laurence
    Crebelli, Riccardo
    Dekant, Wolfgang
    Engel, Karl-Heinz
    Gontard, Nathalie
    Gott, David
    Grilli, Sandro
    Guertler, Rainer
    Larsen, John Christian
    Leblanc, Jean-Charles
    Leclercq, Catherine
    Malcata, Francois Xavier
    Mennes, Wim
    Milana, Maria Rosaria
    Pratt, Iona
    Rietjens, Ivonne
    Tobback, Paul
    Toldra, Fidel
    [J]. EFSA JOURNAL, 2007, 5 (10)