Virus inactivation in foetal calf serum by a combined treatment of gamma-irradiation and UV-C irradiation

被引:0
|
作者
Hermann, H [1 ]
Burian, R [1 ]
Waldmann, R [1 ]
机构
[1] PAA Labs GmbH, A-4061 Pasching, Austria
关键词
D O I
暂无
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Transmission of viruses by animal sera like Foetal Calf Serum (FCS) represents a considerable risk for humans and animals particularly when serum is used for production of pharmaceutical products such as vaccines. Procedures applicable for inactivating large numbers of different viruses both enveloped and non-enveloped, are therefore mandatory. The most used Gamma irradiation method accepted by FDA and EU guidelines efficiently abolish most of enveloped viral contaminants whereas "non-enveloped" viruses (e.g. Bovine Parvovirus) are not fully eliminated. For this purpose we have developed and validated UV-C irradiation in combination with Gamma irradiation as an efficient virus-inactivation method. Spiking experiments in FCS were performed and revealed constantly high clearance rates for various viruses such as bovine parvovirus, parainfluenza type III virus, bovine diarrhoe virus and different forms of mycoplasmas. Experimental data showed that the combined UV-C and Gamma-treated sera maintained their growth promoting activities for various cell types. The validated process of UV-C treated FCS possesses a high inactivation capacity for the "non-enveloped" parvoviruses, a pathogen that cannot be destroyed easily by the Gamma irradiation alone. The UV inactivation procedure was performed with a novel computerised equipment. Only the combined irradiation of serum with Gamma and UV light offers under validated and controlled cGMP conditions the maximum possible raw material safety for biopharmaceutical production.
引用
收藏
页码:555 / 559
页数:5
相关论文
共 50 条
  • [21] Pasteurization of verjuice by UV-C irradiation and mild heat treatment
    Kaya, Zehra
    Unluturk, Sevcan
    JOURNAL OF FOOD PROCESS ENGINEERING, 2019, 42 (05)
  • [22] Combined use of UV-C irradiation and heat treatment to improve postharvest life of strawberry fruit
    Pan, J
    Vicente, AR
    Martínez, GA
    Chaves, AR
    Civello, PM
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2004, 84 (14) : 1831 - 1838
  • [23] HVAC UV Germicidal Irradiation UV-C Fixtures
    Rodgers, Brian
    Saputa, Dean
    ASHRAE JOURNAL, 2017, 59 (01) : 14 - 18
  • [24] Inactivation of Plasmodium falciparum parasites using gamma-irradiation
    FerreiradaCruz, MD
    Teva, A
    EspindolaMendes, ED
    dosSantos, LG
    DanielRibeiro, CT
    MEMORIAS DO INSTITUTO OSWALDO CRUZ, 1997, 92 (01): : 137 - 138
  • [25] INACTIVATION OF LASSA, MARBURG, AND EBOLA VIRUSES BY GAMMA-IRRADIATION
    ELLIOTT, LH
    MCCORMICK, JB
    JOHNSON, KM
    JOURNAL OF CLINICAL MICROBIOLOGY, 1982, 16 (04) : 704 - 708
  • [26] INACTIVATION OF STRAINS OF SALMONELLA-SENFTENBERG BY GAMMA-IRRADIATION
    UNDERDAL, B
    ROSSEBO, L
    JOURNAL OF APPLIED BACTERIOLOGY, 1972, 35 (03): : 371 - &
  • [27] COMBINED APPLICATION OF HYPERTHERMIA AND GAMMA-IRRADIATION IN PIGLETS
    DAUTERSTEDT, W
    HERRMANN, T
    SCHORCHT, J
    KNORR, A
    INTERNATIONAL JOURNAL OF RADIATION BIOLOGY, 1986, 49 (05) : 877 - 878
  • [28] GAMMA-IRRADIATION AS A QUARANTINE TREATMENT OF FRUITS
    BURDITT, AK
    TRANSACTIONS OF THE AMERICAN NUCLEAR SOCIETY, 1982, 41 : 31 - 32
  • [29] INACTIVATION OF RHIZOPUS STOLONIFER SPORANGIOSPORES BY SINGLE AND COMBINED TREATMENTS OF HEATING, CHILLING, AND GAMMA-IRRADIATION
    BUCKLEY, PM
    SOMMER, NF
    COON, DA
    DALLY, M
    MAXIE, EC
    RADIATION RESEARCH, 1969, 40 (01) : 26 - +
  • [30] Testing effects of disinfecting UV-C irradiation
    McGreer M.
    JOT, Journal fuer Oberflaechentechnik, 2021, 61 : 24 - 27