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Anaphylaxis after prick-to-prick test with fish
被引:11
|作者:
Abul, Mehtap Haktanir
[1
]
Orhan, Fazil
[1
]
机构:
[1] Karadeniz Tech Univ, Dept Pediat Immunol & Allergy, Fac Med, TR-61080 Trabzon, Turkey
关键词:
anaphylaxis;
food allergy;
skin testing;
ALLERGIC REACTIONS;
SKIN;
RISK;
D O I:
10.1111/ped.12856
中图分类号:
R72 [儿科学];
学科分类号:
100202 ;
摘要:
Skin prick testing is the diagnostic procedure for allergies and is considered to be safe. It is usually performed using the prick and the prick-to-prick method. Herein is described a pediatric case of anaphylaxis during prick-to-prick testing with raw fish in a patient who had consumed fish without any systemic allergic reactions beforehand, to illustrate that skin prick testing should be carefully planned and performed with caution in order to avoid potentially serious risks for the patient.
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页码:503 / 505
页数:3
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