Structural change in meat industries: Implications for food safety regulation

被引:10
|
作者
MacDonald, JM
Ollinger, ME
Nelson, KE
Handy, CR
机构
关键词
D O I
10.2307/1243304
中图分类号
F3 [农业经济];
学科分类号
0202 ; 020205 ; 1203 ;
摘要
[No abstract available]
引用
收藏
页码:780 / 785
页数:6
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