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- [21] Capsiate attenuates atherosclerosis by activating Nrf2/GPX4 pathway and reshaping the intestinal microbiota in ApoE-/- miceMICROBIOLOGY SPECTRUM, 2025, 13 (04)Shen, Yongbin论文数: 0 引用数: 0 h-index: 0机构: Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R China Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R ChinaZhang, Chuanqi论文数: 0 引用数: 0 h-index: 0机构: Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R China Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R ChinaJiang, Xue论文数: 0 引用数: 0 h-index: 0机构: Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R China Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R ChinaLi, Xianwei论文数: 0 引用数: 0 h-index: 0机构: Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R China Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R ChinaChen, Bo论文数: 0 引用数: 0 h-index: 0机构: Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R China Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R ChinaJiang, Weiliang论文数: 0 引用数: 0 h-index: 0机构: Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R China Harbin Med Univ, Affiliated Hosp 2, Dept Vasc Surg, Harbin, Peoples R China
- [22] Heat-treated high-fat diet modifies gut microbiota and metabolic markers in apoe-/- miceNUTRITION & METABOLISM, 2016, 13论文数: 引用数: h-index:机构:Fak, Frida论文数: 0 引用数: 0 h-index: 0机构: Lund Univ, Food Hlth Sci Ctr, Medicon Village, Scheelevagen 2, SE-22381 Lund, Sweden Lund Univ, Food Hlth Sci Ctr, Medicon Village, Scheelevagen 2, SE-22381 Lund, SwedenTareke, Eden论文数: 0 引用数: 0 h-index: 0机构: Lund Univ, Food Hlth Sci Ctr, Medicon Village, Scheelevagen 2, SE-22381 Lund, Sweden Lund Univ, Food Hlth Sci Ctr, Medicon Village, Scheelevagen 2, SE-22381 Lund, Sweden
- [23] Effect of Berberine on Atherosclerosis and Gut Microbiota Modulation and Their Correlation in High-Fat Diet-Fed ApoE-/- MiceFRONTIERS IN PHARMACOLOGY, 2020, 11Wu, Min论文数: 0 引用数: 0 h-index: 0机构: China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R China China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R ChinaYang, Shengjie论文数: 0 引用数: 0 h-index: 0机构: China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R China China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R ChinaWang, Songzi论文数: 0 引用数: 0 h-index: 0机构: China Acad Chinese Med Sci, Xiyuan Hosp, Beijing, Peoples R China China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R ChinaCao, Yu论文数: 0 引用数: 0 h-index: 0机构: China Acad Chinese Med Sci, Xiyuan Hosp, Beijing, Peoples R China China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R ChinaZhao, Ran论文数: 0 引用数: 0 h-index: 0机构: China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R China Beijing Univ Chinese Med, Beijing, Peoples R China China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R ChinaLi, Xinye论文数: 0 引用数: 0 h-index: 0机构: China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R China Beijing Univ Chinese Med, Beijing, Peoples R China China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R ChinaXing, Yanwei论文数: 0 引用数: 0 h-index: 0机构: China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R China China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R ChinaLiu, Longtao论文数: 0 引用数: 0 h-index: 0机构: China Acad Chinese Med Sci, Xiyuan Hosp, Beijing, Peoples R China China Acad Chinese Med Sci, Guanganmen Hosp, Beijing, Peoples R China
- [24] Propamocarb exposure has the potential to accelerate the formation of atherosclerosis in both WT and ApoE-/- mice accompanied by gut microbiota dysbiosisSCIENCE OF THE TOTAL ENVIRONMENT, 2021, 800Jin, Cuiyuan论文数: 0 引用数: 0 h-index: 0机构: Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R China Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R ChinaWeng, You论文数: 0 引用数: 0 h-index: 0机构: Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R China Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R ChinaZhang, Yi论文数: 0 引用数: 0 h-index: 0机构: Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R China Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R ChinaBao, Zhiwei论文数: 0 引用数: 0 h-index: 0机构: Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R China Zhejiang Acad Agr Sci, Lab Hangzhou Risk Assessment Agr Prod, Inst Qual & Standard Agroprod,Minist Agr, State Key Lab Qual & Safety Agroprod,Key Lab Pest, Hangzhou 310021, Zhejiang, Peoples R China Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R ChinaYang, Guiling论文数: 0 引用数: 0 h-index: 0机构: Zhejiang Acad Agr Sci, Lab Hangzhou Risk Assessment Agr Prod, Inst Qual & Standard Agroprod,Minist Agr, State Key Lab Qual & Safety Agroprod,Key Lab Pest, Hangzhou 310021, Zhejiang, Peoples R China Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R ChinaFu, Zhengwei论文数: 0 引用数: 0 h-index: 0机构: Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R China Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R ChinaJin, Yuanxiang论文数: 0 引用数: 0 h-index: 0机构: Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R China Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R China
- [25] Capsaicin Ameliorates High-Fat Diet-Induced Atherosclerosis in ApoE-/- Mice via Remodeling Gut MicrobiotaNUTRIENTS, 2022, 14 (20)Dai, Zijian论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaLi, Siqi论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaMeng, Yantong论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaZhao, Qingyu论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaZhang, Yiyun论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaSuonan, Zhuoma论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaSun, Yuge论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaShen, Qun论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Natl Ctr Technol Innovat Deep Proc Highland Barle, 17 Qinghua East Rd, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaLiao, Xiaojun论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaXue, Yong论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Natl Ctr Technol Innovat Deep Proc Highland Barle, 17 Qinghua East Rd, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China
- [26] Ginger essential oil and citral ameliorates atherosclerosis in ApoE-/- mice by modulating trimethylamine-N-oxide and gut microbiotaNPJ SCIENCE OF FOOD, 2023, 7 (01)论文数: 引用数: h-index:机构:Wu, Wei-Kai论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ Hosp, Dept Med Res, Taipei, Taiwan Natl Taiwan Univ, Coll Med, Dept Internal Med, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanPeng, Sin-Yi论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanTseng, Yea-Jing论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanHsieh, Ya-Chi论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanChen, Rou-An论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanHuang, Huai-Syuan论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanChen, Yi-Hsun论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Coll Med, Dept Internal Med, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanChuang, Hsiao-Li论文数: 0 引用数: 0 h-index: 0机构: Natl Appl Res Labs, Natl Lab Anim Ctr, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanHsu, Cheng-Chih论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Dept Chem, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanShen, Ting-Chin David论文数: 0 引用数: 0 h-index: 0机构: Univ Penn, Perelman Sch Med, Div Gastroenterol, Pennsylvania, PA USA Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanYang, Kai-Chien论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Dept & Grad Inst Pharmacol, Coll Med, Taipei, Taiwan Rutgers State Univ, Dept Food Sci, Coll Med, New Brunswick, NJ USA Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanHo, Chi-Tang论文数: 0 引用数: 0 h-index: 0机构: Rutgers State Univ, Dept Food Sci, Coll Med, New Brunswick, NJ USA Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanWu, Ming-Shiang论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Coll Med, Dept Internal Med, Taipei, Taiwan Natl Taiwan Univ Hosp, Dept Internal Med, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, TaiwanSheen, Lee-Yan论文数: 0 引用数: 0 h-index: 0机构: Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, Taiwan Natl Taiwan Univ, Ctr Food & Biomol, Taipei, Taiwan Natl Taiwan Univ, Natl Ctr Food Safety Educ & Res, Taipei, Taiwan Natl Taiwan Univ, Natl Ctr Food Safety Educ & Res, Taipei, Taiwan Natl Taiwan Univ, Inst Food Sci & Technol, Taipei, Taiwan
- [27] Microbiota from healthy mice alleviates cognitive decline via reshaping the gut-brain metabolic axis in diabetic miceCHEMICO-BIOLOGICAL INTERACTIONS, 2023, 382Zhao, Qihui论文数: 0 引用数: 0 h-index: 0机构: Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R China Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R ChinaChen, Junli论文数: 0 引用数: 0 h-index: 0机构: Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R China Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R ChinaWu, Mengjun论文数: 0 引用数: 0 h-index: 0机构: Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R China Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R ChinaYin, Xiaoli论文数: 0 引用数: 0 h-index: 0机构: Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R China Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R ChinaJiang, Qiaoying论文数: 0 引用数: 0 h-index: 0机构: Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R China Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R ChinaGao, Hongchang论文数: 0 引用数: 0 h-index: 0机构: Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R China Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R ChinaZheng, Hong论文数: 0 引用数: 0 h-index: 0机构: Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R China Wenzhou Med Univ, Sch Pharmaceut Sci, Wenzhou 325035, Peoples R China
- [28] Moderate red wine alleviates high-fat diet-induced atherosclerosis in ApoE-/- mice via modulations of liver metabolism through gut microbiota remodelingFOOD SCIENCE AND HUMAN WELLNESS, 2025, 14 (04)Chen, Xuanxuan论文数: 0 引用数: 0 h-index: 0机构: Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R ChinaYang, Hong论文数: 0 引用数: 0 h-index: 0机构: Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Minist Educ, Key Lab Environm Correlat Dietol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R ChinaLi, Kaikai论文数: 0 引用数: 0 h-index: 0机构: Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Minist Educ, Key Lab Environm Correlat Dietol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Hubei Key Lab Fruit & Vegetable Proc & Qual Contro, Wuhan 430070, Peoples R China Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R ChinaCao, Jianhong论文数: 0 引用数: 0 h-index: 0机构: Shangri La Winery Co Ltd, Diqing 674412, Peoples R China Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R ChinaXu, Xiaoyun论文数: 0 引用数: 0 h-index: 0机构: Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Minist Educ, Key Lab Environm Correlat Dietol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Hubei Key Lab Fruit & Vegetable Proc & Qual Contro, Wuhan 430070, Peoples R China Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R ChinaPan, Siyi论文数: 0 引用数: 0 h-index: 0机构: Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Minist Educ, Key Lab Environm Correlat Dietol, Wuhan 430070, Peoples R China Huazhong Agr Univ, Hubei Key Lab Fruit & Vegetable Proc & Qual Contro, Wuhan 430070, Peoples R China Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R China论文数: 引用数: h-index:机构:
- [29] Gut Microbiota Composition Affects Procyanidin A2-Attenuated Atherosclerosis in ApoE-/- Mice by Modulating the Bioavailability of Its Microbial MetabolitesJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 69 (25) : 6989 - 6999Yang, Shiying论文数: 0 引用数: 0 h-index: 0机构: South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R China South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R ChinaZhang, Yuying论文数: 0 引用数: 0 h-index: 0机构: South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R China South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R ChinaLi, Wu论文数: 0 引用数: 0 h-index: 0机构: Hainan Univ, Coll Food Sci & Technol, Haikou 570228, Hainan, Peoples R China South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R ChinaYou, Bangyan论文数: 0 引用数: 0 h-index: 0机构: South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R China South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R ChinaYu, Jiawen论文数: 0 引用数: 0 h-index: 0机构: South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R China South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R ChinaHuang, Xiaoxia论文数: 0 引用数: 0 h-index: 0机构: Hainan Univ, Coll Food Sci & Technol, Haikou 570228, Hainan, Peoples R China South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R ChinaYang, Ruili论文数: 0 引用数: 0 h-index: 0机构: South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R China Guangdong Lab Lingnan Modern Agr, Guangzhou 510642, Peoples R China South China Agr Univ, Coll Food Sci, Guangdong Prov Key Lab Food Qual & Safety, Guangzhou 510642, Peoples R China
- [30] Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE-/- MiceNUTRIENTS, 2023, 15 (19)Wu, Tong论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China Natl Ctr Technol Innovat Deep Proc Highland Barley, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaYu, Qinye论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaLuo, Yingting论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaDai, Zijian论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaZhang, Yuhong论文数: 0 引用数: 0 h-index: 0机构: Tibet Acad Agr & Anim Husb Sci, Lhasa 850000, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaWang, Chao论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaShen, Qun论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China Natl Ctr Technol Innovat Deep Proc Highland Barley, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R ChinaXue, Yong论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn & Technol Res Ctr Fruits & Vegetables, Beijing 100083, Peoples R China