Analysis of scientific production on Technological Innovation in Tourism

被引:3
|
作者
Rafael, Celia [1 ]
Pires, Ana Luisa [1 ]
机构
[1] Polytech Leiria, Sch Tourism & Maritime Technol, CiTUR Ctr Tourism Res Dev & Innovat, Rua Conhecimento 4, Peniche, Portugal
关键词
Tourism & Hospitality; Innovation; Technology; Bibliometric Analysis; HOSPITALITY;
D O I
10.2478/ejthr-2021-0003
中图分类号
F [经济];
学科分类号
02 ;
摘要
Until the emergence of the COVID-19 pandemic, tourism was one of the sectors with the greatest growth potential on a global scale. It is now highlighted as one of the hardest hit sectors in economic terms and requires strategic recovery capacity coupled with technological innovation. Technology and innovation could provide a strong contribution to the development of tourism by integrating knowledge about tourism products, services and experiences and the new needs and behaviours of consumers. This study analysed the scientific productions on technological innovation in the tourism sector using literature review and bibliometric analysis techniques, with data collected from the main databases of international relevance, Web of Science and Scopus. This study presents the mapping and cluster structures for the trends and dynamics of the investigations on the discovered research themes using the VOSviewer software. The results indicate that research related to innovation and technology in tourism has evolved in recent years, as well as highlighting the main areas of activity and presenting contributions to possible future lines of research.
引用
收藏
页码:22 / 33
页数:12
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