Results of a two-year longitudinal study of beverage-specific alcohol use among adolescents

被引:7
|
作者
Moore, Michele Johnson
Werch, Chudley
机构
[1] Univ N Florida, Coll Hlth, Dept Publ Hlth, S Jacksonville, FL 32224 USA
[2] Univ Florida, Jacksonville, FL USA
关键词
D O I
10.2190/K345-1005-847U-583W
中图分类号
R194 [卫生标准、卫生检查、医药管理];
学科分类号
摘要
This study explored beverage-specific alcohol consumption patterns among a sample of high school students over a two-year period. Four hundred fifty-five students completed the validated questionnaire at all three time points (2002, 2003, 2004). Variables of interest included five use measures (past year use, 30-day frequency, quantity, heavy use, chugging), each measured for six beverages (beer, wine, flavored coolers, fortified wine, liquor, malt liquor). Descriptive statistics and repeated measures MANOVAs revealed differences in beverage-specific consumption patterns over time, with liquor use increasing, wine use decreasing, and the remaining beverages showing no changes; and differences in beverage choice and drinking patterns by gender and ethnicity. Results indicate need for testing interventions that: target beverages most popular among students including those used earlier and later in high school; are sensitive to gender and ethnic differences; and address perceptions about specific beverages and their unique risks in order to reduce adolescent alcohol consumption.
引用
收藏
页码:107 / 122
页数:16
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