Animal models in nutrition research

被引：69
|
作者：
Baker, David H. [1 ,2 ]
机构：
[1] Univ Illinois, Dept Anim Sci, Urbana, IL 61801 USA
[2] Univ Illinois, Div Nutrit Sci, Urbana, IL 61801 USA
来源：
JOURNAL OF NUTRITION | 2008年 / 138卷 / 02期
关键词：
D O I：
10.1093/jn/138.2.391
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
Current knowledge in nutrition is based largely on the use of appropriate animal models together with defined diets. Numerous examples are cited where animal models have been used to solve nutrient X nutrient interactions, to evaluate bioavailability of nutrients and nutrient precursors, and to test for nutrient tolerances and toxicities. Advantages, disadvantages, and idiosyncrasies of various animal species are discussed.
引用
收藏
页码：391 / 396
页数：6
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