Tryptophanins: isolation and molecular characterization of oat cDNA clones encoding proteins structurally related to puroindoline and wheat grain softness proteins

被引:36
|
作者
Tanchak, MA
Schernthaner, JP
Giband, M
Altosaar, I
机构
[1] Univ Ottawa, Fac Med, Dept Biochem, Ottawa, ON K1N 6N5, Canada
[2] Univ Coll Cape Breton, Dept Behav & Life Sci, Sydney, NS B1P 6L2, Canada
基金
加拿大自然科学与工程研究理事会;
关键词
endosperm 2S albumins; oat; puroindoline; seed storage proteins; tryptophan-rich domain; tryptophanin;
D O I
10.1016/S0168-9452(98)00105-8
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The sequences of four oat cDNA clones, 3B3-5, 3B3-7, 3B3T-3 and 3B3T-5, isolated from developing seeds, are all found to possess sequences encoding a characteristic tryptophan-rich domain and, for this reason, have been named tryptophanins. 3B3-3 and 3B3-7 are predicted to encode two similar proteins, each consisting of 147 amino acids. 3B3T-3 and 3B3T-5 are predicted to encode identical proteins, 142 amino acids in length. The oat tryptophanins share sequence identity with two wheat seed proteins, puroindoline and wheat grain softness protein. The tryptophan-rich domains show similarity with the antimicrobial peptide, bovine indolicidin. Copy number reconstruction experiments indicate that the oar tryptophanins are encoded by a multi-gene family. RNA slot blot experiments verify the seed-specific expression of oat tryptophanins while northern blot experiments indicate that cross-hybridizing RNAs are also present in developing wheat, barley, and rye seeds bur nor in developing rice seeds. (C) 1998 Elsevier Science Ireland Ltd. All rights reserved.
引用
收藏
页码:173 / 184
页数:12
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