Clostridium botulinum in canned foods

被引：0
|
作者：
Peleg, Micha [1 ]
机构：
[1] Univ Massachusetts, Dept Food Sci, Amherst, MA 01003 USA
来源：
FOOD TECHNOLOGY | 2007年 / 61卷 / 10期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
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页码：86 / 86
页数：1
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