Extending Reach of Science-Based Positions, Messages

被引：2

|

作者：

Escott-Stump, Sylvia A.

机构：

来源：

JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 2011年 / 111卷 / 09期

关键词：

D O I：

10.1016/j.jada.2011.07.029

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

[No abstract available]

引用

收藏

页码：1284 / 1284

页数：1

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