Extending Reach of Science-Based Positions, Messages

被引：2
|
作者：
Escott-Stump, Sylvia A.
机构：
来源：
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 2011年 / 111卷 / 09期
关键词：
D O I：
10.1016/j.jada.2011.07.029
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
[No abstract available]
引用
收藏
页码：1284 / 1284
页数：1
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