7th International Whey Conference - September 7th-9th, 2014

被引：0
|
作者：
Huppertz, Thom [1 ]
机构：
[1] NIZO Food Res BV, Dairy & Ingredient Technol, NL-6718 ZB Ede, Netherlands
来源：
INTERNATIONAL DAIRY JOURNAL | 2015年 / 48卷
关键词：
D O I：
10.1016/j.idairyj.2015.02.009
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：1 / 1
页数：1
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