Impact of climate change on foodborne pathogens and diseases

被引：2
|
作者：
Bari, Latiful [1 ]
Yeasmin, Sabina [2 ]
Kawamoto, Shinichi [1 ]
机构：
[1] NARO, Natl Food Res Inst, Tsukuba, Ibaraki 3058642, Japan
[2] Univ Dhaka, Dept Genet Engn & Biotechnol, Dhaka 1000, Bangladesh
来源：
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI | 2008年 / 55卷 / 06期
关键词：
D O I：
10.3136/nskkk.55.264
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
[No abstract available]
引用
收藏
页码：264 / 269
页数：6
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