Effects of an Arachidonic Acid-Docosahexaenoic Acid Mixture on the Development of Obesity and Its Related Disorders

被引：0
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作者：
Harthoorn, Lucien E.
Jouni, Zeina E.
Van Tol, Ric
Verschuren, Lars
Kleemann, Robert
Kooistra, Teake
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来源：
OBESITY | 2010年 / 18卷
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中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
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页码：S211 / S211
页数：1
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