Trends in consumption of foods among supplement users within the Norfolk arm of the European Prospective Investigation into Cancer (EPIC-Norfolk)

被引：0
|
作者：
Lentjes, M. A. H. [1 ]
Mulligan, A. A. [1 ]
Bhaniani, A. [1 ]
Bingham, S. A. [1 ]
Khaw, K. T. [1 ]
Welch, A. A. [1 ]
机构：
[1] Univ Cambridge, Dept Publ Hlth & Primary Care, Strangeways Res Lab, Cambridge CB18RN, England
来源：
PROCEEDINGS OF THE NUTRITION SOCIETY | 2007年 / 66卷
关键词：
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：29A / 29A
页数：1
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