Product lifecycle-oriented quality and productivity improvement based on stream of variation methodology

被引:30
|
作者
Du, Shichang [1 ]
Xi, Lifeng [1 ]
Ni, Jun [2 ]
Ershun, Pan [1 ]
Liu, C. Richard [3 ]
机构
[1] Shanghai Jiao Tong Univ, Sch Mech Engn, Dept Ind Engn & Management, Shanghai 200030, Peoples R China
[2] Univ Michigan, Dept Mech Engn, Ann Arbor, MI 48109 USA
[3] Purdue Univ, Sch Ind Engn, W Lafayette, IN 47907 USA
基金
中国国家自然科学基金;
关键词
product lifecycle; stream of variation methodology; quality control; productivity improvement; manufacturing process;
D O I
10.1016/j.compind.2007.06.023
中图分类号
TP39 [计算机的应用];
学科分类号
081203 ; 0835 ;
摘要
Manufacturers in the 21st century will face increased customization, product proliferation, shorter product lifecycle and development time, responsiveness, frequent and unpredictable market changes. To gain the competitive advantage, manufacturing companies must be able to analyze and predict product quality during the product design phase and identify root causes of all faults for productivity improvement during ramp-up time and production time. Therefore, a new manufacturing strategy, namely, stream of variation (SoV) methodology, has been proposed, developed and applied. The SoV methodology is a generic math model for modeling, analysis, prediction and control of product quality and productivity improvement in complex multistage manufacturing systems such as automotive, aerospace, appliance, and electronics industries. The methodology integrates multivariate statistics, control theory and design/manufacturing knowledge into a unified framework and can help in eliminating costly trial-and-error fine-tuning of new-product manufacturing processes throughout the product design and manufacturing. The related issues of the state-of-the-art practice, goals, benefits and future directions related to SoV methodology are discussed, which include rationale of SoV, state space model, root causes identification, etc. An application example is also provided. (c) 2007 Elsevier B.V. All rights reserved.
引用
收藏
页码:180 / 192
页数:13
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