Ileal digestibility of the amino acids of soybean meals of different origin in broilers

被引：0
|
作者：
Frikha, M. [1 ]
Serrano, M. P. [1 ]
Valencia, D. G. [2 ]
Centeno, C. [3 ]
Lazaro, R. [1 ]
Mateos, G. G. [1 ]
机构：
[1] Univ Politecn Madrid, Madrid, Spain
[2] Nutral SA, Madrid, Spain
[3] CSIC, Madrid, Spain
来源：
JOURNAL OF DAIRY SCIENCE | 2010年 / 93卷
关键词：
soybean meal origin; ileal amino acid digestibility; broilers;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：210 / 210
页数：1
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