Editorial: Food Legume Diversity and Legume Research Policies

被引:4
|
作者
Blair, Matthew W. [1 ]
Wu, Jing [2 ]
Wang, Shumin [2 ]
机构
[1] Tennessee State Univ, Dept Agr & Environm, Nashville, TN 37203 USA
[2] Chinese Acad Agr Sci, Inst Crop Sci, Beijing 100081, Peoples R China
来源
CROP JOURNAL | 2016年 / 4卷 / 05期
关键词
NEMATODE HETERODERA-GLYCINES; NITROGEN-FIXATION; CROPS; ROTATION; GROWTH;
D O I
10.1016/j.cj.2016.09.001
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
引用
收藏
页码:339 / 343
页数:5
相关论文
共 50 条
  • [21] Legume genomes and discoveries in symbiosis research
    Michael K Udvardi
    Genome Biology, 3 (9)
  • [22] Genomic resources for improving food legume crops
    Kumar, J.
    Pratap, A.
    Solanki, R. K.
    Gupta, D. S.
    Goyal, A.
    Chaturvedi, S. K.
    Nadarajan, N.
    Kumar, S.
    JOURNAL OF AGRICULTURAL SCIENCE, 2012, 150 : 289 - 318
  • [23] REGENERATION OF FOOD LEGUME LEAF PROTOPLASTS.
    Shekhawat, N. S.
    Galston, A. W.
    PLANT PHYSIOLOGY, 1983, 72 : 143 - 143
  • [24] MICROSTRUCTURAL APPROACH TO LEGUME SEEDS FOR FOOD USES
    SAIO, K
    MONMA, M
    FOOD STRUCTURE, 1993, 12 (03): : 333 - 341
  • [25] Lotus japonicus as a platform for legume research
    Sato, S
    Tabata, S
    CURRENT OPINION IN PLANT BIOLOGY, 2006, 9 (02) : 128 - 132
  • [26] Research advances and prospects of legume lectins
    Katoch, Rajan
    Tripathi, Ankur
    JOURNAL OF BIOSCIENCES, 2021, 46 (04)
  • [27] Effects of reduced tillage on food legume productivity
    Marcellos, H
    Dalal, RC
    Felton, WL
    LINKING RESEARCH AND MARKETING OPPORTUNITIES FOR PULSES IN THE 21ST CENTURY, 2000, 34 : 347 - 353
  • [28] CEREAL-LEGUME GRAIN FOOD SYSTEM
    BRESSANI, R
    INTERCIENCIA, 1979, 4 (05) : 254 - 259
  • [29] OPTIMIZING NUTRIENT AVAILABILITY OF LEGUME FOOD PRODUCTS
    KON, S
    WAGNER, JR
    BECKER, R
    BOOTH, AN
    ROBBINS, DJ
    JOURNAL OF FOOD SCIENCE, 1971, 36 (04) : 635 - +
  • [30] ECONOMIC-ASPECTS OF LEGUME MANAGEMENT AND LEGUME RESEARCH IN DRYLAND FARMING SYSTEMS OF SOUTHERN AUSTRALIA
    PANNELL, DJ
    AGRICULTURAL SYSTEMS, 1995, 49 (03) : 217 - 236