IFT MARKS 10 Years of FOOD SCIENCE ADVOCACY

被引：0
|
作者：
Fisher, William
Newsome, Rosetta L.
Ohlhorst, Sarah D.
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来源：
FOOD TECHNOLOGY | 2010年 / 64卷 / 06期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：26 / 30
页数：5
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