IFT MARKS 10 Years of FOOD SCIENCE ADVOCACY

被引：0

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作者：

Fisher, William

Newsome, Rosetta L.

Ohlhorst, Sarah D.

机构：

来源：

FOOD TECHNOLOGY | 2010年 / 64卷 / 06期

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D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：26 / 30

页数：5

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