Pulsed electric fields in liquid foods processing

被引：0
|
作者：
Mazurek, B
Laskowski, S
Staroniewicz, Z
机构：
[1] Electrotech Inst, Div Mat Sci & Technol, PL-50369 Wroclaw, Poland
[2] Wroclaw Univ Technool, Inst Elect Engn Fundamentals, Fac Elect Engn, PL-50377 Wroclaw, Poland
[3] Agr Acad Wroclaw, Chair Vet Microbiol, PL-50375 Wroclaw, Poland
来源：
JOURNAL OF ADVANCED OXIDATION TECHNOLOGIES | 2004年 / 7卷 / 01期
关键词：
electroporation; sterilization; exploding wire; silver colloid; hydrated electrons; corona discharge;
D O I：
暂无
中图分类号：
O64 [物理化学（理论化学）、化学物理学];
学科分类号：
070304 ; 081704 ;
摘要：
The pulses of strong electric fields can be successfully used for sterilization of liquid fluids and water conditioning. Direct influence of an electric field can deactivate bacteria cells by means of electroporation. The process of wire explosion in water evoked by steep current pulses can be applied for the obtaining of metallic nano-colloids. A nano-colloid of silver shows a strong bactericidal property. Electrons from corona discharge plasma injected into water can be used for deactivation of hydrocarbon impurities in water.
引用
收藏
页码：65 / 73
页数：9
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