Purpose This paper aims to provide an understanding of residents' perceptions of how tourism activity in a rural area impacts their environment as well as their economic and social lives individually and as a community. Design/methodology/approach As a primary method of data collection, semi-structured interviews were conducted with 20 residents in the rural areas of Cyprus. Findings The study's findings suggest that tourism activity in the rural areas provides a plethora of opportunities to residents, but comes with challenges and threats. Both social and environmental impacts are mainly for the benefit of the local communities as the engine of development. Emphasis is given to the revival of the local culture with the emergence of small and medium enterprises, along with the motivation of younger populations and women to become active entrepreneurs. However, a more holistic approach should be taken to sustainable tourism development in Cyprus, ensuring that all local communities have an opportunity to develop small-scale niche tourism products that enhance the image of rural destinations and which become a source of pride for the residents. Originality/value The study contributes to the literature by enhancing knowledge of the relationship between tourism and local rural communities. Shedding light on residents' perceptions by evaluating social and environmental impacts can guide government policy making and implementation.
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Washington State Univ, Sch Hospitality Business Management, Pullman, WA 99164 USAWashington State Univ, Sch Hospitality Business Management, Pullman, WA 99164 USA
Gursoy, Dogan
Bogan, Erhan
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Adiyaman Univ, Tourism Fac, Adiyaman, TurkeyWashington State Univ, Sch Hospitality Business Management, Pullman, WA 99164 USA
Bogan, Erhan
Dedeoglu, Bekir Bora
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Nevsehir Haci Bektas Veli Univ, Tourism Fac, Nevsehir, TurkeyWashington State Univ, Sch Hospitality Business Management, Pullman, WA 99164 USA
Dedeoglu, Bekir Bora
Caliskan, Caner
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Adiyaman Univ, Tourism Fac, Adiyaman, TurkeyWashington State Univ, Sch Hospitality Business Management, Pullman, WA 99164 USA
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Univ Sunshine Coast, Fac Business, Sippy Downs, Qld, AustraliaUniv Sunshine Coast, Fac Business, Sippy Downs, Qld, Australia
Sharma, Bishnu
Dyer, Pam
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Univ Sunshine Coast, Fac Arts & Social Sci, Sippy Downs, Qld, AustraliaUniv Sunshine Coast, Fac Business, Sippy Downs, Qld, Australia
Dyer, Pam
Carter, Jennifer
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Univ Sunshine Coast, Fac Arts & Social Sci, Sippy Downs, Qld, AustraliaUniv Sunshine Coast, Fac Business, Sippy Downs, Qld, Australia
Carter, Jennifer
Gursoy, Dogan
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Washington State Univ, Sch Hospitality Business Management, Todd Hall Addit 470,POB 644742, Pullman, WA 99164 USAUniv Sunshine Coast, Fac Business, Sippy Downs, Qld, Australia
机构:
Environmentally Compatible Energy Strategies Project, International Institute for Applied Systems Analysis (IIASA), A-2361 Laxenburg, Australia
P.O. Box 62, FIN-00014 University of Helsinki, FinlandEnvironmentally Compatible Energy Strategies Project, International Institute for Applied Systems Analysis (IIASA), A-2361 Laxenburg, Australia