Regional body composition in college-aged Caucasians from anthropometric measures

被引:6
|
作者
Ritchie, Cameron B. [1 ]
Davidson, Robert T. [1 ]
机构
[1] Brigham Young Univ, Nutr Dietet & Food Sci Dept, Provo, UT 84602 USA
关键词
D O I
10.1186/1743-7075-4-29
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Quantitating fat and lean tissue in isolated body regions may be helpful or required in obesity and health-outcomes research. However, current methods of regional body composition measurement require specialized, expensive equipment such as that used in computed tomography or dual energy x-ray absorptiometry (DEXA). Simple body size or circumference measurement relationships to body composition have been developed but are limited to whole-body applications. We investigated relationships between body size measurements and regional body composition. Methods: Using DEXA technology we determined the fat and lean tissue composition for six regions of the body in predominantly Caucasian, college-aged men (n = 32) and women ( n = 67). Circumference measurements as well as body weight and height were taken for each individual. Equations relating body measurements to a respective regional fat and lean mass were developed using multiple regression analysis. Results: Multiple regression R-2 values ranged from 0.4451 to 0.8953 and 0.1697 to 0.7039 for regional fat and lean mass relationships to body measurements, respectively. Conclusion: The equations developed in this study offer a simple way of estimating regional body composition in a college-aged adult population. The parameters used in the equations are common body measurements that can be obtained with the use of a measuring tape and weight scale.
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页数:6
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