Application of bioinformatics to food allergy.

被引：0
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作者：
Gendel, SM [1 ]
机构：
[1] Biotechnol Studies Branch, Food & Drug Adm, Summit Argo, IL 60501 USA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2003年 / 225卷
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D O I：
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中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
AGFD-040
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页码：U75 / U75
页数：1
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