Purification and Biochemical Characterization of Thermostable Phytase from Newly Isolated Bacillus subtilis CF92

被引:20
|
作者
Hong, Sung Wook [1 ]
Chu, In Ho [1 ]
Chung, Kun Sub [1 ]
机构
[1] Yonsei Univ, Div Biol Sci & Technol, Wonju 220710, South Korea
关键词
Bacillus subtilis; phytase; phytate; purification; MICROBIAL PHYTASE; PHYTIC ACID; AVAILABILITY; CALCIUM;
D O I
10.3839/jksabc.2011.012
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Bacillus subtilis CF92, an isolate from cattle feces, produces phytase, which catalyzes the hydrolysis of phytic acid into myo-inositol and inorganic phosphates. Phytase from B. subtilis CF92 was purified via ethanol precipitation, anion-exchange chromatography, and gel filtration chromatography. Molecular weight of the purified phytase was estimated to be 46 kDa by SDS-PAGE. Purified phytase exhibited optimal activity at 60 degrees C. The enzyme retained 40% of its original activity after 30 min incubation at 80 degrees C. Optimum pH was 7.0, although activity remained fairly stable over pH range of 4.0 to 8.0. The enzyme was activated in the presence of EDTA and significantly inhibited by metal ions. Phytase exhibited substrate-specificity on polyphosphate compounds such as adenosine triphosphate, sodium hipolyphosphate, and sodium phytate. K, and V-max values for sodium phytate were 0.42 mM and 4.35 mu mol/min, respectively.
引用
收藏
页码:89 / 94
页数:6
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