Immunomodulatory Effect of Vitamin D and Its Potential Role in the Prevention and Treatment of Type 1 Diabetes MellitusA Narrative Review

被引:62
|
作者
Rak, Karolina [1 ]
Bronkowska, Monika [1 ]
机构
[1] Wroclaw Univ Environm & Life Sci, Dept Human Nutr, Fac Biotechnol & Food Sci, Ul Chelmonskiego 37, PL-51630 Wroclaw, Poland
来源
MOLECULES | 2019年 / 24卷 / 01期
关键词
vitamin D; calcitriol; immunomodulatory effect; type 1 diabetes mellitus; BETA-CELL FUNCTION; D-BINDING PROTEIN; REGULATORY T-CELLS; TOLEROGENIC DENDRITIC CELLS; RECEPTOR GENE POLYMORPHISMS; 25-HYDROXYVITAMIN D LEVELS; 1,25-DIHYDROXYVITAMIN D-3; D DEFICIENCY; COWS MILK; ISLET AUTOIMMUNITY;
D O I
10.3390/molecules24010053
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Type 1 diabetes mellitus is a chronic autoimmune disease associated with degeneration of pancreatic -cells that results in an inability to produce insulin and the need for exogenous insulin administration. It is a significant global health problem as the incidence of this disorder is increasing worldwide. The causes are still poorly understood, although it certainly has genetic and environmental origins. Vitamin D formed profusely in the skin upon exposure to sunlight, as well as from dietary sources, exhibits an immunomodulatory effect based on gene transcription control. Indeed, vitamin D can downregulate mechanisms connected with adaptive immunity, induce immunological tolerance and decrease auto-aggression-related inflammation. These properties provide the basis for a preventive and therapeutic role of vitamin D. As many studies have demonstrated, appropriate supplementation with vitamin D reduces the risk of autoimmune diseases, including type 1 diabetes mellitus, and alleviates disease symptoms in patients. The aim of this narrative review is to present the molecular mechanisms for the vitamin D immunomodulatory effect as well as review human clinical studies on the use of vitamin D as adjuvant therapy in type 1 diabetes mellitus.
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页数:25
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