The influence of carbohydrate content of diet on glycaemia in GCK-MODY patients

被引：0
|
作者：
Klupa, T. [1 ]
Solecka, I. [1 ]
Nowak, N. [1 ]
Szopa, M. [1 ]
Borowiec, M. [2 ]
Mlynarski, W. [2 ]
Malecki, M. T. [1 ]
机构：
[1] Jagiellonian Univ, Dept Metab Dis, Krakow, Poland
[2] Med Univ Lodz, Dept Pediat, Lodz, Poland
来源：
DIABETOLOGIA | 2010年 / 53卷
关键词：
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
138
引用
收藏
页码：S63 / S63
页数：1
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