ESSENTIAL OIL COMPOSITIONS AND ANTIMICROBIAL ACTIVITY OF THE LEAVES AND RHIZOMES OF Alpinia calcicola FROM VIETNAM

被引：7
|
作者：
Le Thi Huong [1 ]
Le Duy Linh [1 ]
Do Ngoc Dai [2 ]
Ogunwande, Isiaka Ajani [3 ]
机构：
[1] Vinh Univ, Sch Nat Sci Educ, 182 Le Duan, Vinh City 4300, Nghe An Provinc, Vietnam
[2] Nghe An Coll Econ, Fac Agr Forestry & Fishery, 51 Ly Tu Trong, Vinh City 4300, Nghe An Provinc, Vietnam
[3] Foresight Inst Res & Translat, Ibadan, Nigeria
来源：
CHEMISTRY OF NATURAL COMPOUNDS | 2022年 / 58卷 / 05期
关键词：
CHEMICAL-COMPOSITIONS; CONSTITUENTS; FRUIT; LEAF; ROOT;
D O I：
10.1007/s10600-022-03835-2
中图分类号：
R914 [药物化学];
学科分类号：
100701 ;
摘要：
[No abstract available]
引用
收藏
页码：939 / 942
页数：4
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