Hay to reduce dietary cation-anion difference for dry dairy cows

被引:13
|
作者
Charbonneau, E. [1 ]
Chouinard, P. Y. [1 ]
Tremblay, G. F. [2 ]
Allard, G. [3 ]
Pellerin, D. [1 ]
机构
[1] Univ Laval, Dept Anim Sci, Quebec City, PQ G1K 7P4, Canada
[2] Agr & Agri Food Canada, Ste Foy, PQ G1V 2J3, Canada
[3] Univ Laval, Dept Phytol, Quebec City, PQ G1K 7P4, Canada
关键词
dietary cation-anion difference; nonlactating cow; hay; blood calcium;
D O I
10.3168/jds.2007-0775
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Timothy grass has a lower dietary cation-anion difference [DCAD = ( Na + K) - ( Cl + S)] than other coolseason grass species. Growing timothy on low-K soils and fertilizing it with CaCl2 could further decrease its DCAD. The objective of this study was to evaluate the effects of feeding low-DCAD timothy hay on dry dairy cows. Six nonpregnant and nonlactating cows were used in a replicated 3 x 3 Latin square. Treatments were as follows: 1) control diet ( control; DCAD = 296 mEq/kg of dry matter); 2) low-DCAD diet based on low-DCAD timothy hay ( L-HAY; DCAD = - 24 mEq/kg of dry matter); and 3) low-DCAD diet using HCl (L-HCl; DCAD = - 19 mEq/kg of dry matter). Decreasing DCAD with L-HAY had no effect on dry matter intake ( 11.8 kg/d) or dry matter digestibility (71.5%). Urine pH decreased from 8.21 to 5.89 when L-HAY was fed instead of the control. Blood parameters that decreased with L-HAY were base excess (-0.4 vs. 3.8 mM) and HCO3- ( 23 vs. 27mM), and blood parameters that increased were Ca2+ ( 5.3 vs. 5.1 mg/dL), Cl- ( 30.5 vs. 29.5 mg/dL), and Na+ ( 60.8 vs. 60.1 mg/dL). Compared with the control, L-HAY resulted in more Ca in urine ( 13.4 vs. 1.2 g/d). Comparing L-HAY with L-HCl, cow dry matter intake tended to be higher ( 11.5 vs. 9.8 kg/d), and blood pH was higher ( 7.37 vs. 7.31). Urine pH; total dry matter; Ca, K, P, and Mg apparent absorption; and Ca, K, Na, Cl, S, P, and Mg apparent retention were similar. Absorption as a percentage of intake of Na and Cl was lower for L-HAY as compared with L-HCl. In an EDTA-challenge test, cows fed L-HAY regained their initial level of blood Ca2+ twice as quickly as the control treatment ( 339 vs. 708 min); there were no differences between L-HAY and L-HCl. This experiment confirms that feeding low-DCAD hay is an effective means of decreasing the DCAD of rations and obtaining a metabolic response in dry dairy cows.
引用
收藏
页码:1585 / 1596
页数:12
相关论文
共 50 条
  • [31] Manipulating the dietary cation-anion difference via drenching to early-lactation dairy cows grazing pasture
    Roche, JR
    Petch, S
    Kay, JK
    JOURNAL OF DAIRY SCIENCE, 2005, 88 (01) : 264 - 276
  • [32] Dietary cation-anion difference effect on performance and acid-base status of dairy cows in early lactation
    Hu, W.
    Murphy, M. R.
    Constable, P. D.
    Block, E.
    JOURNAL OF DAIRY SCIENCE, 2005, 88 : 222 - 222
  • [33] Review: Dietary cation-anion difference to prevent hypocalcemia with emphasis on over-acidification in prepartum dairy cows
    Melendez, Pedro
    Chelikani, Prasanth K.
    ANIMAL, 2022, 16 (10)
  • [34] Timothy hays differing in dietary cation-anion difference affect the capability of dairy cows to maintain their calcium homeostasis
    Heron, V. S.
    Tremblay, G. F.
    Oba, M.
    JOURNAL OF DAIRY SCIENCE, 2009, 92 (01) : 238 - 246
  • [35] Effects of prepartum dietary cation-anion difference and source of vitamin D in dairy cows: Health and reproductive responses
    Martinez, N.
    Rodney, R. M.
    Block, E.
    Hernandez, L. L.
    Nelson, C. D.
    Lean, I. J.
    Santos, J. E. P.
    JOURNAL OF DAIRY SCIENCE, 2018, 101 (03) : 2563 - 2578
  • [36] Dietary cation-anion difference and the health and production of pasture-fed dairy cows. 1. Dairy cows in early lactation
    Roche, JR
    Dailey, D
    Moate, P
    Grainger, C
    Rath, M
    O'Mara, F
    JOURNAL OF DAIRY SCIENCE, 2003, 86 (03) : 970 - 978
  • [37] Dietary cation-anion difference and the health and production of pasture-fed dairy cows 2. Nonlactating periparturient cows
    Roche, JR
    Dailey, D
    Moate, P
    Grainger, C
    Rath, M
    O'Mara, F
    JOURNAL OF DAIRY SCIENCE, 2003, 86 (03) : 979 - 987
  • [38] Intake, milk production, ruminal, and feed efficiency responses to dietary cation-anion difference by lactating dairy cows
    Iwaniuk, M. E.
    Erdman, R. A.
    JOURNAL OF DAIRY SCIENCE, 2015, 98 (12) : 8973 - 8985
  • [39] Effect of dietary cation-anion difference and crude protein on milk yield and blood metabolites of lactating dairy cows
    Wildman, C. D.
    West, J. W.
    Bernard, J. K.
    JOURNAL OF ANIMAL SCIENCE, 2004, 82 : 270 - 270
  • [40] Controlled trial of the effect of negative dietary cation-anion difference on postpartum health and culling of dairy cows.
    Serrenho, R. Couto
    Bruinje, T. C.
    Morrison, E. I.
    DeVries, T. J.
    Duffield, T. F.
    LeBlanc, S. J.
    JOURNAL OF DAIRY SCIENCE, 2020, 103 : 26 - 26