Effect of processing on mycotoxins in food

被引：0
|
作者：
Jackson, LS [1 ]
机构：
[1] US Food & Drug Adm, Natl Ctr Food Safety & Technol, Summit Argo, IL 60501 USA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1998年 / 216卷
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
028-AGFD
引用
收藏
页码：U33 / U33
页数：1
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