Preparation and Characterization of Water-Soluble Chitosan Microparticles Loaded with Insulin Using the Polyelectrolyte Complexation Method

被引:15
|
作者
Wu, Sihui [2 ]
Tao, Yi [3 ]
Zhang, Hongliang [3 ]
Su, Zhengquan [1 ]
机构
[1] Guangdong Pharmaceut Univ, Coll Publ Hlth, Guangzhou 510006, Guangdong, Peoples R China
[2] Guangdong Food & Drug Vocat Tech Sch, Dept Pharm, Guangzhou 510663, Guangdong, Peoples R China
[3] Guangdong Pharmaceut Univ, Coll Pharm, Guangzhou 510006, Guangdong, Peoples R China
关键词
ORAL DELIVERY; NANOPARTICLES; PEPTIDE; NANOCAPSULES; CARRIERS;
D O I
10.1155/2011/404523
中图分类号
TB3 [工程材料学];
学科分类号
0805 ; 080502 ;
摘要
Polymeric delivery systems based on microparticles have emerged as a promising approach for peroral insulin delivery. The amount of insulin was quantified by the improved Bradford method. It was shown that water-soluble chitosan/insulin/tripolyphosphate (TPP) mass ratio played an important role in microparticles formation. Stable, uniform, and spherical water-soluble chitosan microparticles (WSC-MPs) with high insulin association efficiency were formed at or close to optimized WSC/insulin/TPP mass ratio. WSC-MPs had higher association efficiency in the pH 4.0 and pH 9.7 of TPP solution. The results showed that association efficiency and loading capacity of insulin-loaded WSC-MPs prepared in 0.01 mol/L HCl of insulin were 48.28 +/- 0.90% and 9.52 +/- 1.34%. The average size of insulin-loaded WSC-MPs was 292 nm. The presented WSC microparticulate system has promising properties towards the development of an oral delivery system for insulin.
引用
收藏
页数:6
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