New Evidence against Chromium as an Essential Trace Element

被引:142
|
作者
Vincent, John B. [1 ]
机构
[1] Univ Alabama, Dept Chem, Box 870336, Tuscaloosa, AL 35487 USA
来源
JOURNAL OF NUTRITION | 2017年 / 147卷 / 12期
关键词
chromium; trace element; essential element; diabetes; insulin resistance; GLUCOSE-TOLERANCE FACTOR; TERM PARENTERAL-NUTRITION; SEVERE INSULIN-RESISTANCE; BREWERS-YEAST; BINDING SUBSTANCES; DEFICIENCY; SUPPLEMENTATION; PICOLINATE; EXCRETION; ABSORPTION;
D O I
10.3945/jn.117.255901
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Nearly 60 y ago, chromium, as the trivalent ion, was proposed to be an essential element, but the results of new studies indicate that chromium currently can only be considered pharmacologically active and not an essential element. Regardless, articles still continue to appear in the literature claiming chromium is an essential element. Chromium has been marketed as an agent to reduce body mass and develop muscle; however, such marketing claims are no longer allowed in the United States because these claims, similar to claims of essential status, are not supported by experiments. Trivalent chromium has also been proposed as a therapeutic agent to increase insulin sensitivity and affect lipid metabolism. Although effective in certain rodent models, beneficial effects in humans have not been unequivocally established. Molecular mechanisms have been proposed for the beneficial effects but have not been definitively shown to occur in animals.
引用
收藏
页码:2212 / 2219
页数:8
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