Improved pulmonary function following increased fruit and vegetable consumption in healthy subjects

被引:0
|
作者
Chenoweth, LM [1 ]
Doerksen, SE [1 ]
Ferguson, CS [1 ]
Estabrooks, P [1 ]
Harms, CA [1 ]
机构
[1] Kansas State Univ, Dept Kinesiol, Manhattan, KS 66506 USA
来源
关键词
D O I
10.1249/00005768-200405001-01273
中图分类号
G8 [体育];
学科分类号
04 ; 0403 ;
摘要
1802
引用
收藏
页码:S265 / S266
页数:2
相关论文
共 50 条
  • [1] Circulating salicylic acid is related to fruit and vegetable consumption in healthy subjects
    Spadafranca, A.
    Bertoli, S.
    Fiorillo, G.
    Testolin, G.
    Battezzati, A.
    BRITISH JOURNAL OF NUTRITION, 2007, 98 (04) : 802 - 806
  • [3] Effect of increased fruit and vegetable consumption on physical function and muscle strength in older adults
    Neville, Charlotte E.
    Young, Ian S.
    Gilchrist, Sarah E. C. M.
    McKinley, Michelle C.
    Gibson, Andrew
    Edgar, J. David
    Woodside, Jayne V.
    AGE, 2013, 35 (06) : 2409 - 2422
  • [4] Effect of increased fruit and vegetable consumption on physical function and muscle strength in older adults
    Charlotte E. Neville
    Ian S. Young
    Sarah E. C. M. Gilchrist
    Michelle C. McKinley
    Andrew Gibson
    J. David Edgar
    Jayne V. Woodside
    AGE, 2013, 35 : 2409 - 2422
  • [5] Dietary checklist detects increased fruit consumption as part of a fruit and vegetable intervention trial
    MacDonald, H. M.
    Hardcastle, A. C.
    Sandison, R.
    New, S. A.
    Reid, D. M.
    PROCEEDINGS OF THE NUTRITION SOCIETY, 2005, 64 : 60A - 60A
  • [6] Perceived barriers towards healthy eating and their association with fruit and vegetable consumption
    Mc Morrow, L.
    Ludbrook, A.
    Macdiarmid, J. I.
    Olajide, D.
    JOURNAL OF PUBLIC HEALTH, 2017, 39 (02) : 330 - 338
  • [7] Innovative newsletter interventions improve fruit and vegetable consumption in healthy adults
    Lutz, SF
    Ammerman, AS
    Atwood, JR
    Campbell, MK
    DeVellis, RF
    Rosamond, WD
    JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 1999, 99 (06) : 705 - 709
  • [8] REGULAR FRUIT AND VEGETABLE CONSUMPTION PROMOTES HEALTHY CELLULAR AGEING IN WOMEN
    Idris, Iskandar
    DIABETES OBESITY & METABOLISM, 2018, 20 (11): : 2706 - 2706
  • [9] Healthy family weight and its association to vegetable and fruit consumption in Mexico
    Kato, Tomoko
    Barrera, Lucia
    Rogers, Beatrice
    Barquera, Simon
    Flores, Mario
    Tequeanez, Ana Lilia
    Houser, Robert
    FASEB JOURNAL, 2007, 21 (05): : A692 - A692
  • [10] Increased fruit and vegetable consumption is related to reduced dietary energy density and improved weight status in US children
    Vernarelli, Jacqueline A.
    Mitchell, Diane C.
    Hartman, Terryl J.
    Rolls, Barbara J.
    FASEB JOURNAL, 2011, 25