Grand Challenges in Sustainable Intensification and Ecosystem Services

被引：28
|
作者：
Firbank, Leslie G. [1 ]
Attwood, Simon [2 ,3 ]
Eory, Vera [4 ]
Gadanakis, Yiorgos [5 ]
Lynch, John Michael [6 ]
Sonnino, Roberta [7 ]
Takahashi, Taro [8 ,9 ]
机构：
[1] Univ Leeds, Sch Biol, Leeds, England
[2] Biovers Int, Maccarese, Italy
[3] Univ East Anglia, Sch Environm Sci, Norwich, England
[4] Scotlands Rural Coll SRUC, Land Econ, Edinburgh, Scotland
[5] Univ Reading, Sch Agr Policy & Dev, Reading, England
[6] Univ Oxford, Atmospher Ocean & Planetary Phys, Oxford, England
[7] Cardiff Univ, Sch Geog & Planning, Cardiff, Wales
[8] Univ Bristol, Bristol Vet Sch, Bristol, England
[9] Rothamsted Res, Sustainable Agr Sci Dept, Okehampton, England
来源：
FRONTIERS IN SUSTAINABLE FOOD SYSTEMS | 2018年 / 2卷
关键词：
safe and just operating space; UN Sustainable Development Goals; land use; place-based; food security; LAND; SYSTEMS; SAFE;
D O I：
10.3389/fsufs.2018.00007
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
[No abstract available]
引用
收藏
页数：3
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