Meat production regional concentration is increasing structures and dynamics of the poultry meat production and poultry meat trade in the EU

被引：0

|

作者：

Windhorst, Hans-Wilhelm ^{[1
]}

机构：

[1] Univ Vechta, Inst Strukturforsch & Planung Agrar Intensivgebie, D-49377 Vechta, Germany

来源：

FLEISCHWIRTSCHAFT | 2011年 / 91卷 / 05期

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D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

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页码：42 / 46

页数：5

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