Endothelial inflammation correlates with subject triglycerides and waist size after a high-fat meal

被引:40
|
作者
Wang, Ying I. [1 ]
Schulze, John [1 ]
Raymond, Nadine [1 ]
Tomita, Tyler [1 ]
Tam, Kayan [1 ]
Simon, Scott I. [1 ]
Passerini, Anthony G. [1 ]
机构
[1] Univ Calif Davis, Dept Biomed Engn, Davis, CA 95616 USA
关键词
atherosclerosis; dyslipidemia; triglyceride-rich lipoprotein; vascular cell adhesion molecule-1; tumor necrosis factor-alpha; endothelial cells; CELL-ADHESION MOLECULE-1; NECROSIS-FACTOR-ALPHA; RICH LIPOPROTEINS; HYPERTRIGLYCERIDEMIC SUBJECTS; NONFASTING TRIGLYCERIDES; POSTPRANDIAL STATE; METABOLIC SYNDROME; APOLIPOPROTEIN-E; GENE-EXPRESSION; ATHEROSCLEROSIS;
D O I
10.1152/ajpheart.01036.2010
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Wang YI, Schulze J, Raymond N, Tomita T, Tam K, Simon SI, Passerini AG. Endothelial inflammation correlates with subject triglycerides and waist size after a high-fat meal. Am J Physiol Heart Circ Physiol 300: H784-H791, 2011. First published December 17, 2010; doi:10.1152/ajpheart.01036.2010.-A rise in postprandial serum triglycerides (PP-sTG) can potentiate inflammatory responses in vascular endothelial cells (ECs) and thus serves as an independent risk factor for predicting increased cardiovascular morbidity. We examined postprandial triglyceride-rich lipoproteins (PP-TGRLs) in subjects ranging from normal to hypertriglyceridemic for their capacity to alter EC acute inflammatory responses. Cultured human aortic ECs (HAECs) were conditioned with PP-TGRLs isolated from human serum at the peak after a moderately high-fat meal. VLDL particle size increased postprandially and varied directly with the subject's PP-sTG level and waist circumference. PP-TGRL particles bound to HAECs and were internalized via LDL receptor-mediated endocytosis. PP-TGRL alone did not induce an inflammatory response over the range of individuals studied. However, combined with low-dose TNF-alpha stimulation (0.3 ng/ml), it elicited a net 10-15% increase above cytokine alone in the membrane expression of VCAM-1, ICAM-1, and E-selectin, which was not observed with fasting TGRLs. In contrast to upregulation of ICAM-1 and E-selectin, VCAM-1 transcription and expression varied in direct proportion with individual PP-sTG and waist circumference. The extent of monocyte arrest on inflamed HAECs under shear stress also correlated closely with VCAM-1 expression induced by conditioning with PP-TGRL and TNF-alpha stimulation. This ex vivo approach provides a quantitative means to assess an individual's inflammatory potential, revealing a greater propensity for endothelial inflammation in hypertriglyceridemic individuals with abdominal obesity.
引用
收藏
页码:H784 / H791
页数:8
相关论文
共 50 条
  • [41] HYPERLIPEMIC RESPONSE OF YOUNG TRAINED AND UNTRAINED MEN AFTER A HIGH-FAT MEAL
    MERRILL, JR
    HOLLY, RG
    ANDERSON, RL
    RIFAI, N
    KING, ME
    DEMEERSMAN, R
    ARTERIOSCLEROSIS, 1989, 9 (02): : 217 - 223
  • [42] BLOOD-FLOW INTO BROWN FAT IS GREATER AFTER A HIGH-CARBOHYDRATE THAN AFTER A HIGH-FAT TEST MEAL
    WICKLER, SJ
    GLICK, Z
    STERN, JS
    HORWITZ, BA
    FEDERATION PROCEEDINGS, 1984, 43 (04) : 1062 - 1062
  • [43] High-fat meals and endothelial function
    Tomaino, RM
    Decker, EA
    NUTRITION REVIEWS, 1998, 56 (06) : 182 - 185
  • [44] Changes in Expression of Genes Regulating Airway Inflammation Following a High-Fat Mixed Meal in Asthmatics
    Li, Qian
    Baines, Katherine J.
    Gibson, Peter G.
    Wood, Lisa G.
    NUTRIENTS, 2016, 8 (01):
  • [45] Pre-Meal Cycling Reduces Postprandial Increases in Endothelial Microparticles in Young Adults Following a High-Fat Meal
    Strohacker, Kelley
    Breslin, Whitney L.
    Carpenter, Katie C.
    Halliday, Tanya M.
    Davidson, Tiffany R.
    Adams, Amy N.
    Agha, Nadia H.
    McFarlin, Brian K.
    OBESITY, 2011, 19 : S162 - S162
  • [46] Acute effects of a high-fat meal with and without red wine on endothelial function in healthy subjects
    Djoussé, L
    Ellison, RC
    McLennan, CE
    Cupples, LA
    Lipinska, I
    Tofler, GH
    Gokce, N
    Vita, JA
    AMERICAN JOURNAL OF CARDIOLOGY, 1999, 84 (06): : 660 - 664
  • [47] Including rapeseed protein in a high-fat meal prevents postprandial vascular endothelial dysfunction in rats
    Magne, Joelle
    Huneau, Jean-Francois
    Tome, Daniel
    Mariotti, Francois
    FASEB JOURNAL, 2008, 22
  • [48] Effect of dietary antioxidants on postprandial endothelial dysfunction induced by a high-fat meal in healthy subjects
    Esposito, K
    Nappo, F
    Giugliano, F
    Guigliano, G
    Marfella, R
    Giugliano, D
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2003, 77 (01): : 139 - 143
  • [49] Time-Course Analysis of Flow Mediated Dilation for the Evaluation of Endothelial Function After a High-Fat Meal in African Americans
    Marinos, Alejandro
    Celedonio, Jorge E.
    Ramirez, Claudia E.
    Gottlieb, Joann
    Gamboa, Alfredo
    Hui, Nian
    Yu, Chang
    Stein, C. Michael
    Biaggioni, Italo
    Shibao, Cyndya A.
    JOURNAL OF THE AMERICAN HEART ASSOCIATION, 2015, 4 (11):
  • [50] Effect of age on postprandial lipemia after a high-fat meal high and low in cereal fiber
    Angadi, Siddhartha S.
    Weltman, Nathan
    Rodriguez, Jessica
    Patrie, James
    Brock, David
    Weltman, Arthur
    Gaesser, Glenn
    FASEB JOURNAL, 2011, 25