Monitoring zeolite NaY formation from potassium-rich Nigerian kaolinite clay
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作者:
Ajayi, O. A.
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Ahmadu Bello Univ, Dept Chem Engn, Zaria, Kaduna State, NigeriaAhmadu Bello Univ, Dept Chem Engn, Zaria, Kaduna State, Nigeria
Ajayi, O. A.
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Adefila, S. S.
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Engn Environm Management Serv, Suite 5 1st Floor,Plot 1469,Ahmadu Bello Way, Garki, Abuja, NigeriaAhmadu Bello Univ, Dept Chem Engn, Zaria, Kaduna State, Nigeria
Adefila, S. S.
[2
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Ityokumbul, M. T.
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Penn State Univ, Dept Energy & Mineral Engn, John & Willie Leone Family Coll Earth & Mineral S, University Pk, PA 16802 USAAhmadu Bello Univ, Dept Chem Engn, Zaria, Kaduna State, Nigeria
This work focuses on the successful synthesis of NaY zeolite from highly contaminated kaolinite clay, while investigating the effect of metakaolinization temperature and aging on role of potassium in zeolitization. The presence of potassium was observed to be responsible for formation of microcline, kalsite, and nepheline, which were found to depend on metakaolinization temperature and Si/Al ratio. The desirability function approach of the Response Surface Methodological (RSM) was used to optimized the favorable maximal and minimal conditions for metakaolinization and potassium based mineral removal. The intensity of microcline was employed as response, which gave optimal calcination temperature and time of 900 degrees C and 6 h, respectively. Synthesis of zeolite Y was observed to be favored at higher Na/Na + K ratio, adequate aging, low Si/Al ratio, even in the presence of some trace potassium. The optimal condition for zeolite Y formation was determined to be calcinations at 900 degrees C at holding time of 6 h, aged for 8 days and synthesized at 95 degrees C for 72 h. The zeolite NaY had cubicoshape with relative diameter of 15 mu m, ion exchange capacity of 4.72-4.94 meq/g and specific surface area of 672 m(2)/g. Reproducibility study conducted on Elefun kaolinite clay gave a good crystalline phase of NaY type zeolite after 7 days of aging. The starting materials, intermediate and final products were characterized using X-ray florescence (XRF), X-ray diffractograph (XRD), scanning electron microscopy (SEM) and Branner-Emmet-Teller (BET) analyses. (C) 2016 Ain Shams University.