Folate-producing lactic acid bacteria from cow's milk with probiotic characteristics

被引:32
|
作者
Gangadharan, Dhanya [1 ]
Sivaramakrishnan, Swetha [1 ]
Pandey, Ashok [1 ]
Nampoothiri, Kesavan Madhavan [1 ]
机构
[1] CSIR, Div Biotechnol, NIIST, Trivandrum 695019, Kerala, India
关键词
Folate; Lactic acid bacteria; Probiotics; Skim milk medium; NEURAL-TUBE DEFECTS; 96-WELL MICROTITER PLATES; MUCUS-BINDING ACTIVITY; LACTOBACILLUS-ACIDOPHILUS; FOLIC-ACID; MICROBIOLOGICAL ASSAY; DIETARY ADJUNCT; BIFIDOBACTERIAL STRAINS; LACTOCOCCUS-LACTIS; IN-VITRO;
D O I
10.1111/j.1471-0307.2010.00590.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The probiotic potential of newly isolated lactic acid bacteria from cow's milk was analysed and the efficacy of the selected isolates to produce folic acid was determined by microbiological assay. Two isolates, CM 22 and CM 28 were selected for folate production in skim milk medium and the net folate yield was 12.5 ng and 14.2 ng/mL respectively. The two isolates (CM 22 and CM 28) showed more than 98% similarity to Lactococcus subsp. cremoris and Lactococcus lactis subsp. lactis respectively by 16S rRNA sequencing.
引用
收藏
页码:339 / 348
页数:10
相关论文
共 50 条
  • [1] Selection of folate-producing lactic acid bacteria for improving fermented goat milk
    Sanna, MG
    Mangia, NP
    Garau, G
    Murgia, MA
    Massa, T
    Franco, A
    Deiana, P
    ITALIAN JOURNAL OF FOOD SCIENCE, 2005, 17 (02) : 143 - 154
  • [2] Development of an Andean Potato Product with Folate-Producing Lactic Acid Bacteria
    Laura Mosso, Ana
    Jimenez, Eugenia
    Vignolo, Graciela
    Guy LeBlanc, Jean
    Samman, Norma
    JOURNAL OF CLINICAL GASTROENTEROLOGY, 2016, 50 : S217 - S217
  • [3] Potential probiotic characteristics and genomic analysis of a new folate-producing lactic acid bacteria Lactiplantibacillus plantarum ZFM55
    Zhang, Zihao
    Xiong, Jiayi
    Chen, Lin
    Wang, Gang
    Dong, Ruomeng
    Wang, Fengxuan
    Huang, Yingjie
    Meng, Xia
    Li, Tiantian
    Gu, Qing
    Li, Ping
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2024, 104 (12) : 7315 - 7325
  • [4] Folate-producing lactic acid bacteria reduce inflammation in mice with induced intestinal mucositis
    Levit, R.
    Savoy de Giori, G.
    de Moreno de LeBlanc, A.
    LeBlanc, J. G.
    JOURNAL OF APPLIED MICROBIOLOGY, 2018, 125 (05) : 1494 - 1501
  • [5] Exploring probiotic potential and antimicrobial properties of lactic acid bacteria from cow's ' s milk
    de Almeida, Jaqueline Milagres
    Maffei, Juliana Takahashi
    Gebara, Clarice
    Minafra, Cintia
    Toledo-Silva, Bruno
    Goncalves, Monica Correia
    Langoni, Helio
    Neto, Andre Thaler
    Souza, Fernando Nogueira
    Silva, Nathalia Cristina Cirone
    APPLIED FOOD RESEARCH, 2024, 4 (02):
  • [6] Effect of proteolitic enzymes with probiotic of lactic acid bacteria on characteristics of cow milk dadih
    Miskiyah
    Usmiati, S.
    Mulyorini
    JURNAL ILMU TERNAK DAN VETERINER, 2011, 16 (04) : 304 - 311
  • [7] Screening for Folate Producing Lactic Acid Bacteria from Colostrum and Characterization of their Probiotic Potential
    Bhagya, H. M.
    Renuka, B.
    Naika, Mahadeva
    Batra, H. V.
    Murali, H. S.
    JOURNAL OF PURE AND APPLIED MICROBIOLOGY, 2018, 12 (02): : 765 - 776
  • [8] Probiotic Properties of Lactic Acid Bacteria Newly Isolated from Algerian Raw Cow's Milk
    Boudjelthia, Nacima Kouadri
    Belabbas, Meryem
    Bekenniche, Nahla
    Monnoye, Magali
    Gerard, Philippe
    Riazi, Ali
    MICROORGANISMS, 2023, 11 (08)
  • [9] Lactic acid bacteria with probiotic characteristics in fermented dairy products reduce cow milk allergy
    Guo, Zi-Hao
    Wang, Qi
    Zhao, Jing-Hong
    Xu, Yun-Peng
    Mu, Guang-Qing
    Zhu, Xue-Mei
    FOOD BIOSCIENCE, 2023, 55
  • [10] Screening, Identification and Probiotic Characteristics of Bacteriocin-producing Strains of Lactic Acid Bacteria from Goat Milk
    Yang Z.
    Pan Z.
    Chi H.
    Tao L.
    Journal of Chinese Institute of Food Science and Technology, 2021, 21 (11): : 71 - 77