The influence of climatic factors on the quality of livestock products obtained from different breeds of cattle

被引:1
|
作者
Kayumov, F. G. [1 ]
Tretyakova, R. F. [1 ]
Shevlyuk, N. N. [2 ]
机构
[1] RAS, Fed Res Ctr Biol Syst & Agrotechnol, Orenburg, Russia
[2] Orenburg State Med Univ, Orenburg, Russia
关键词
D O I
10.1088/1755-1315/624/1/012030
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The climatic conditions of the sharply continental climate of the Stavropol Territory influenced the skin of gobies of the Kalmyk, Kazakh white-headed and Hereford breeds. During the year, the skin of animals changed, which contributed to the adaptation of the body to the climatic conditions of the dry zone. These conditions influenced the histology and morphology of the skin of 18-month-old gobies of Kalmyk, Kazakh white-headed and Hereford cattle breeds (6 animals of each breed).The results of the study showed that the greatest thickness of the skin has the Kazakh white-headed bullocks (6544 +/- 153 microns). The smallest thickness of skin was in animals of the Hereford breed (5602 +/- 140 microns). Kalmyk and Kazakh white-headed bulls had a higher content of fine (downy) hair than Hereford bulls did. The content of sebaceous glands in Kalmyk bulls was 1.5 times higher than that in Hereford bulls and 1.1 times higher than that in the Kazakh white-headed breed. The number of sweat glands in the Hereford breed was 1.4 times higher than that in animals of the Kalmyk breed and 1.3 times higher than that in the Kazakh white-headed. The highest content of type I collagen is detected in the skin of animals of Kalmyk and Kazakh white-headed breeds. The presence of a greater thickness of the dermis in combination with an increased content of sebaceous glands in the skin indicates a higher adaptive capacity of animals of the Kazakh white-headed and Kalmyk breeds of cattle to live in extreme weather conditions and affects the quality of raw materials.
引用
收藏
页数:5
相关论文
共 50 条
  • [41] Nitrous oxide emission from excreta of different beef cattle breeds finished in feedlot
    Teixeira, Natalia Pinheiro
    Oliveira, Alan Figueiredo de
    Menezes, Guilherme Lobato
    Alvarenga, Ramon Costa
    Campanha, Monica Matoso
    Alves, Bruno Jose Rodrigues
    Lana, Angela Maria Quintao
    PESQUISA AGROPECUARIA BRASILEIRA, 2023, 58
  • [42] LEAN WEIGHT DISTRIBUTION IN CARCASSES OF CASTRATE MALE CATTLE FROM DIFFERENT BREEDS AND CROSSES
    KEMPSTER, AJ
    CUTHBERTSON, A
    JONES, DW
    SMITH, RJ
    ANIMAL PRODUCTION, 1976, 22 (FEB): : 144 - 144
  • [43] Quality of meat and meat products produced from southern European pig breeds
    Pugliese, Carolina
    Sirtori, Francesco
    MEAT SCIENCE, 2012, 90 (03) : 511 - 518
  • [44] Polycyclic aromatic hydrocarbons in traditionally smoked products obtained from raw materials from native animal breeds
    Migdal, Wladyslaw
    Zajac, Marzena
    Walczycka, Maria
    Wesierska, Ewelina
    Tkaczewska, Joanna
    Kulawik, Piotr
    Migdal, Lukasz
    MEDYCYNA WETERYNARYJNA-VETERINARY MEDICINE-SCIENCE AND PRACTICE, 2020, 76 (08): : 463 - 475
  • [45] Availability and quality of illegitimate somatropin products obtained from the Internet
    Róbert György Vida
    András Fittler
    Ivett Mikulka
    Eszter Ábrahám
    Viktor Sándor
    Ferenc Kilár
    Lajos Botz
    International Journal of Clinical Pharmacy, 2017, 39 : 78 - 87
  • [46] Availability and quality of illegitimate somatropin products obtained from the Internet
    Vida, Robert Gyorgy
    Fittler, Andras
    Mikulka, Ivett
    Abraham, Eszter
    Sandor, Viktor
    Kilar, Ferenc
    Botz, Lajos
    INTERNATIONAL JOURNAL OF CLINICAL PHARMACY, 2017, 39 (01) : 78 - 87
  • [47] Seminal quality in doses delivered at 15°C from different breeds
    Corcuera, BD
    Hernández-Gil, R
    De Alba, C
    THERIOGENOLOGY, 2005, 63 (02) : 490 - 490
  • [48] FACTORS AFFECTING THE HEMATOLOGICAL PARAMETERS IN DIFFERENT GOAT BREEDS FROM ITALY
    Arfuso, Francesca
    Fazio, Francesco
    Rizzo, Maria
    Marafioti, Simona
    Zanghi, Elisa
    Piccione, Giuseppe
    ANNALS OF ANIMAL SCIENCE, 2016, 16 (03): : 743 - 757
  • [49] Assessing the quality of products from cloned cattle: An integrative approach
    Heyman, Y.
    Chavatte-Palmer, P.
    Berthelot, V.
    Fromentin, G.
    Hocquette, J. F.
    Martignat, L.
    Renard, J. P.
    THERIOGENOLOGY, 2007, 67 (01) : 134 - 141
  • [50] Influence of Climatic Factors on the Water Footprint of Dairy Cattle Production in Hungary-A Case Study
    Waltner, Istvan
    Ribacs, Attila
    Gemes, Borbala
    Szekacs, Andras
    WATER, 2023, 15 (23)