Effect of feeding Aspergillus oryzae fermentation culture to lactating dairy cows on milk yield, composition, and rumen fermentation

被引：0
|
作者：
Sato, T. [1 ]
Takano, T. [1 ]
Murata, K. [1 ]
机构：
[1] ZENNOH Natl Federat Agr Cooperat Assoc 1708 2, Tsukuba, Ibaraki, Japan
来源：
JOURNAL OF DAIRY SCIENCE | 2004年 / 87卷
关键词：
dairy cow; Aspergillus oryzae; rumen fermentation;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：47 / 47
页数：1
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